tony.liu.photography:
"Denise" from Huxtaburger
tony.liu.photography:
desserts from Luxbite
tony.liu.photography:
macarons from Luxbite
tony.liu.photography:
various cakes from Luxbite
tony.liu.photography:
mulberry crush drink from Teta Mona
tony.liu.photography:
Samboosek bi Jebne from Teta Mona
tony.liu.photography:
Falafel DIY from Teta Mona
tony.liu.photography:
Kafta w batata from Teta Mona
tony.liu.photography:
Rez wa Djaj from Teta Mona
tony.liu.photography:
Cigara bi Lahem from Teta Mona
tony.liu.photography:
Kebe bil Sayniye from Teta Mona
tony.liu.photography:
open bagel from Manchester Press
tony.liu.photography:
cappucino from Brother Baba Budan
tony.liu.photography:
complimentary madelines from Saint Crispin
tony.liu.photography:
smoked eel croquette from Saint Crispin
tony.liu.photography:
Snap, Crackle and Pop from Saint Crispin
tony.liu.photography:
Hiramasa kingfish, octopus, watercress and sea weed - Saint Crispin from Saint Crispin
tony.liu.photography:
wagyu rump, croustillant of cheek, confit carrots and red wine from Saint Crispin
tony.liu.photography:
brillat savarin cheesecake, mandarin meringue and beurre noisette (deconstructed cheesecake) from Saint Crispin
tony.liu.photography:
complimentary chocolate sticks from Saint Crispin
tony.liu.photography:
Deux trout en croute, asparagus, dehydrated tomato, lobster bisque from Hardware Societe
tony.liu.photography:
french toast special from Hardware Societe
tony.liu.photography:
soft shell crab with vizcaina red capsicum salsa from Naked in the sky/Naked for Satan
tony.liu.photography:
grilled prawn skewers with bacon and red salsa from Naked in the sky/Naked for Satan
tony.liu.photography:
fried cheese & walnut croquettes with quince aioli from Naked in the sky/Naked for Satan
tony.liu.photography:
beef cheek braised in red wine with smokey bacon lardons, mushrooms, shallots and white beans from Naked in the sky/Naked for Satan
tony.liu.photography:
grilled octopus, potato puree and sweek smoked paprika from Naked in the sky/Naked for Satan
tony.liu.photography:
parsnip croquette, horseradish cream from Pope Joan
tony.liu.photography:
anchovy & scallop toast from Pope Joan
tony.liu.photography:
"The Cheeky Cheeko", kimchi, chorizo, pineapple chutney from Pope Joan
