babe_kl:
Ben of Jin Chwan
babe_kl:
Stir-fried Snow Pea Shoots
babe_kl:
Chef Tam and Gerald
babe_kl:
Gwai Ling Goe
babe_kl:
CIMG1941
babe_kl:
CIMG1945
babe_kl:
CIMG1962
babe_kl:
CIMG1964
babe_kl:
Canadian Pacific Oysters
babe_kl:
Steamed Yim Kai (Capon or Castrated Chicken)
babe_kl:
Xinjiang Rice with Steamed Chicken Ginger and Spring Onions Dip
babe_kl:
Close up on yimkai
babe_kl:
Steamed Australian Jack Pearl Fish in Superior Soy Sauce
babe_kl:
Roasted Ma Cho Kai
babe_kl:
Beancurd
babe_kl:
Jin Chwan