babe_kl:
fresh shitake mushroom
babe_kl:
dried shrimps
babe_kl:
dried lotus seeds
babe_kl:
chayote
babe_kl:
tzai choy - dau foo pok
babe_kl:
tzai choy - cabbage
babe_kl:
tzai choy - button mushroom, dau bao n deep fried foo juk
babe_kl:
red fermented beancurd
babe_kl:
prawn stock
babe_kl:
onions, red bell pepper n carrot
babe_kl:
julienne chayote n carrot
babe_kl:
tzai choy - vege oyster flavoursauce n lam yue
babe_kl:
tzai choy - pan fried dau bao
babe_kl:
tzai choy - fun si
babe_kl:
tzai choy - dried lily bud, carrot, black mushroom and cloud ears
babe_kl:
fish tofu and fishcake
babe_kl:
choy sum
babe_kl:
capsicums, carrots and garlic
babe_kl:
fresh noodles aka thick pan meen
babe_kl:
preserved black beans, preserved soy beans n chopped garlic
babe_kl:
Chinese Arrowhead - ngar ku (peeled)
babe_kl:
Chinese Arrowhead - ngar ku
babe_kl:
Chinese dried meat - kwai far yuk
babe_kl:
Chinese dried sausages - yoon cheung, lap cheung, lap ngap
babe_kl:
VB - Veaty Bites
babe_kl:
VB - Veaty Bites wrapper
babe_kl:
Colourful vege
babe_kl:
blanched white rice cake
babe_kl:
white rice cake
babe_kl:
white rice cake in packet
