patrickevanshylton: Chef Harper Bradshaw, center; assisting the chef for the evening were student volunteers from Culinary Institute of Virginia: Robin Johnson and Jalisco "Jay" Rangel
patrickevanshylton: The evening's menu and recipes
patrickevanshylton: Beginning to build a compound herb butter to top the spring vegetable ragout
patrickevanshylton: These little piggies went to the grill ...