patrickevanshylton:
Chef Harper Bradshaw, center; assisting the chef for the evening were student volunteers from Culinary Institute of Virginia: Robin Johnson and Jalisco "Jay" Rangel
patrickevanshylton:
The evening's menu and recipes
patrickevanshylton:
Beginning to build a compound herb butter to top the spring vegetable ragout
patrickevanshylton:
These little piggies went to the grill ...