anjelika:
Seared Scallop - Sizzling Sea Scallop on Golden Raisin & Caper Risotto with Kaffir Lime Sauce by Patrick David's Catering & Event Planning
anjelika:
Spring Pea Dumpling - Gingered Carrot & Minted Pea Coulis with Crispy Pork or Tofu Garnish by Events, etc...
anjelika:
Confited Leg of Sonoma Duck - Savory Bread Pudding, Sauteed Pea Tendrils, Fava Beans, and a Dried Cheery-Whole Grain Mustard Demi Glaze by Joshua Charles Catering
anjelika:
Keynote Speaker, Kavita Ramdas of the Global Fund for Women (http://www.globalfundforwomen.org)
anjelika:
Keynote Speaker, Kavita Ramdas of the Global Fund for Women (http://www.globalfundforwomen.org)
anjelika:
Keynote Speaker, Kavita Ramdas of the Global Fund for Women (http://www.globalfundforwomen.org)
anjelika:
Keynote Speaker, Kavita Ramdas of the Global Fund for Women (http://www.globalfundforwomen.org)
anjelika:
Keynote Speaker, Kavita Ramdas of the Global Fund for Women (http://www.globalfundforwomen.org)
anjelika:
Keynote Speaker, Kavita Ramdas of the Global Fund for Women (http://www.globalfundforwomen.org)