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Andy Kaye: Beef noodles at Chatuchak market, Bangkok.
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Andy Kaye: Stewed beef noodles on Phra Athit in Bangkok.
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Andy Kaye: Breakfast pho at hotel de Camille, Saigon.
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Andy Kaye: Pork noodles in Benh Thanh market, Saigon.
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Andy Kaye: Best Pho Ga in Saigon, district 3.
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Andy Kaye: Prok noodles at Benh Tay market, Saigon.
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Andy Kaye: Pork noodles outside Hoa Lu, Ninh Binh.
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Andy Kaye: Pork noodles in Tam Coc.
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Andy Kaye: Pork noodles near Bich Dong Pagoda.
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Andy Kaye: Beef noodles at a greasy spoon in Hanoi old quarter.
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Andy Kaye: Breakfast noodles at Maison d'Orient, Hanoi.
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Andy Kaye: IMG_20200112_091625704-01-01
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Andy Kaye: Beef noodles for breakfast on board the Indochina Sails, Ha Long Bay.
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Andy Kaye: Breakfast noodles on the Indochina Sails, Ha Long Bay.
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Andy Kaye: Bun Cha at Bún chả Hương Liên, Hanoi.
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Andy Kaye: Herbal stewed chicken soup at Bun Bo Nam Bo, Hanoi.
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Andy Kaye: Hanoi style pho at Hanoi airport Big Bowl. Surprisingly good.
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Andy Kaye: Pork and rice soup for breakfast on Koh Samet.
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Andy Kaye: Classic Tom Yum Goong on Koh Samet.
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Andy Kaye: Tom Yum noodles with prawns on Koh Samet.
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Andy Kaye: Hearty pork noodles near the pier on Koh Samet.
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Andy Kaye: Prawn noodles on Koh Samet.
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Andy Kaye: White snapper in spicy soup on Koh Samet.
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Andy Kaye: Breakfast of champions at Tom Yum Goong Baghlampu.