andr3w.reilly:
Caldi-Fredo Calamari
andr3w.reilly:
Scalopini of Foigras at Tiratappi
andr3w.reilly:
Fried Mullet Fillets
andr3w.reilly:
Tagliolini con Zucheri
andr3w.reilly:
Hallstatt food: trout with dill sauce
andr3w.reilly:
Hallstatt food: stuffed char with potatos
andr3w.reilly:
Naschmarkt spargel
andr3w.reilly:
Afternoon recuperation at Belvedere
andr3w.reilly:
Pest rose inversion
andr3w.reilly:
Lunch
andr3w.reilly:
Lunch
andr3w.reilly:
Lunch
andr3w.reilly:
Lunch pub
andr3w.reilly:
African food
andr3w.reilly:
Pakhuis bar
andr3w.reilly:
Chocolate geese
andr3w.reilly:
Garre brew-pub
andr3w.reilly:
Waffles with icecream and chocolate sauce