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Amberyz: Bread
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Amberyz: Dates with Parmesan cheese and Bacon
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Amberyz: Foie Gras
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Amberyz: Hanger Steak
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Amberyz: week 38/52: Sweet Moment, Sugar Cubes
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Amberyz: Tiramisu
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Amberyz: Puff with Vanilla Ice-Cream