ALifeWorthEating:
Water infused with pandanus leaf
ALifeWorthEating:
Khao Soi - Northern Thai mild curry noodle soup made with "secret curry paste," served with house-pickled mustard greens, shallots, crispy yellow noodles, and roasted chili paste ($15.50)
ALifeWorthEating:
Sii Khrong Muu Yaang - Niman ranch baby back ribs marinated in whisky, soy, honey, ginger, and Thai spices. Slow-roasted and served with 2 spicy dipping sauces ($15.95)
ALifeWorthEating:
Ike's Vietnamese fish sauce wings - Fresh Amish natural chicken wings marinated in fish sauce and palm sugar, deep fried, tossed in caramelized Phu Quoc fish sauce and garlic and served with Vietnamese table salad ($13.95)
ALifeWorthEating:
Het Paa Naam Tok - Spicy forest mushroom salad with soy sauce, lime, and chili powder dressing, shallots, lemongrass, mint, cilantro, and toasted rice powder ($13.50)
ALifeWorthEating:
Papaya Pok Pok - Spicy green papaya salad with tomatoes, long beans, Thai chili, lime juice, tamarind, fish sauce, garlic, palm sugar, dried shrimp and peanuts made to order ($9.25)
ALifeWorthEating:
Spicy Ike's Vietnamese fish sauce wings - Fresh Amish natural chicken wings marinated in fish sauce and palm sugar, deep fried, tossed in caramelized Phu Quoc fish sauce and garlic and served with Vietnamese table salad ($13.95)
ALifeWorthEating:
Yam Samun Phrai - Northern Thai herbal salad with carrot, parsnip, white turmeric, betal leaf, basil, lime leaf, lemongrass, sawtooth, fried shallots, cashews, peanuts, and sesame seeds with a mild coconut milk dressing ($12.95)
ALifeWorthEating:
Phat Yawt Thua Lan Tao - Pea greens, stir-fried with garlic, fish sauce, oyster sauce, soy sauce ($11.50)
ALifeWorthEating:
The bar
ALifeWorthEating:
"Affogato"
ALifeWorthEating:
Mango, sticky rice, coconut milk
ALifeWorthEating:
Sankhaya Durian, sticky rice, coconut milk
ALifeWorthEating:
Coconut ice cream sandwich - sweet hot dog bun, sticky rice