ALifeWorthEating:
Pan de la casa
ALifeWorthEating:
Sopa de frijol y maíz (Black bean soup) ($85 MXP)
ALifeWorthEating:
Marlin en escabeche con pipián de pepita de calabaza (Marlin escabeche with green pumpkin seed sauce) ($130)
ALifeWorthEating:
Crudo de callo de hacha a la talla con plátano macho (Raw diver scallop with plantain) ($165 MXP)
ALifeWorthEating:
Chilacayotes en mole de la casa (Local squash in house mole) ($160 MXP)
ALifeWorthEating:
Trucha con verdolagas y caldillo de miltomate (Trout with purslane) ($255 MXP)
ALifeWorthEating:
Camarones con chile pasilla oaxaqueño y arroz con setas al mojo de ajo (Shrimp with Oaxacan pasilla chile and rice with garlic mushrooms) ($265 MXP)
ALifeWorthEating:
Sorbete de nopal con limón (Nopal cactus sorbet with lime)
ALifeWorthEating:
Cazuela de chocolate con helado de pinole (Small pot of baked chocolate with pine nut ice cream) ($105 MXP)
ALifeWorthEating:
Piña colada con menta y ron ("Piña colada" with mint and rum) ($85 MXP)
ALifeWorthEating:
Dulce de leche con nuez, café, bombon, dulce de tamarindo y achiote
ALifeWorthEating:
Chef Jorge Vallejo
ALifeWorthEating:
La mesa
ALifeWorthEating:
Cerveza Tempus
ALifeWorthEating:
Beer bread, huitlacoche butter, salsa
ALifeWorthEating:
1st Course: Blue corn, beans
ALifeWorthEating:
Veuve Cliquot
ALifeWorthEating:
2nd Course: Baja clams (pismo y chocolata), squid ink aguachile, cucumber, borraja flower
ALifeWorthEating:
3rd Course: Sail fish, coconut
ALifeWorthEating:
Chef Jorge Vallejo
ALifeWorthEating:
4th Course: Fried huazontles with cheese from Chiapas, tomato salsa
ALifeWorthEating:
5th Course: Duck, recado negro, salsify
ALifeWorthEating:
6th Course: Chilacayote, mole con plátano macho (de la casa)
ALifeWorthEating:
7th Course: Nopal sorbet, burnt corn husk salt
ALifeWorthEating:
8th Course: "Piña Colada"
ALifeWorthEating:
9th Course: Snacks - Dulce de leche con nuez, cocada, café, y tamarindo con achiote y chile
ALifeWorthEating:
Staff of Quintonil with visiting chefs for Mesamerica 2012
ALifeWorthEating:
Chilacayotes en mole de la casa
ALifeWorthEating:
Pan de la casa, frijoles, salsa roja
ALifeWorthEating:
Agua fresca de melón
