ALifeWorthEating: Amuse bouche: Salted watermelon and cantaloupe
ALifeWorthEating: Yellow Tomato & Summer Vegetable Soup "Au Pistou" pancetta, basil, parmesan cheese ($12)
ALifeWorthEating: Beet Carpaccio radishes, fresh chevre, sherry vinaigrette ($11.75)
ALifeWorthEating: Roasted Liberty Farms Duck Breast duck sausage, sweet potato, shiitake mushrooms, sesame ($29.50)
ALifeWorthEating: Alaskan Halibut "Sous Vide" summer squash, sweet 100s, house-cured boquerones ($29.50)
ALifeWorthEating: Potato tots, fried green tomatoes, fresh corn polenta ($6.75 each)
ALifeWorthEating: Bradley’s Butterscotch Pudding, chantilly cream, pecan wedding cookie ($5.75)
ALifeWorthEating: Raspberry pâte de fruits