ALifeWorthEating:
Amuse bouche: Salted watermelon and cantaloupe
ALifeWorthEating:
Yellow Tomato & Summer Vegetable Soup "Au Pistou" pancetta, basil, parmesan cheese ($12)
ALifeWorthEating:
Beet Carpaccio radishes, fresh chevre, sherry vinaigrette ($11.75)
ALifeWorthEating:
Roasted Liberty Farms Duck Breast duck sausage, sweet potato, shiitake mushrooms, sesame ($29.50)
ALifeWorthEating:
Alaskan Halibut "Sous Vide" summer squash, sweet 100s, house-cured boquerones ($29.50)
ALifeWorthEating:
Potato tots, fried green tomatoes, fresh corn polenta ($6.75 each)
ALifeWorthEating:
Bradley’s Butterscotch Pudding, chantilly cream, pecan wedding cookie ($5.75)
ALifeWorthEating:
Raspberry pâte de fruits