ALifeWorthEating:
Catch of the day
ALifeWorthEating:
Breaded smelts fried in olive oil, eaten whole.
ALifeWorthEating:
Greek salad - classic salad with vine-ripened tomato, cucumber, pepper, onions, Kalmata olives, and feta cheese ($15.95)
ALifeWorthEating:
Patzaria Skordalia - roasted beets marinated with citrus olive oil over skordalia "garlic spread" ($11.95)
ALifeWorthEating:
Grilled soft shell crab with steamed spinach
ALifeWorthEating:
Bowl of fresh berries
ALifeWorthEating:
Karidopita - traditional walnut cake
ALifeWorthEating:
Milopita - warm apple tart with vanilla ice cream