Adrian Huber:
Alimentari
Adrian Huber:
Maldon seasalt.........
Adrian Huber:
(Ristorante) Asfiziusa
Adrian Huber:
Sepia Spaghetti (A'sfiziusa)
Adrian Huber:
MMmmhhh Ristorante Portobello Santa Marina die Salina
Adrian Huber:
semi automatic machine for sweets in Kyoto
Adrian Huber:
Japan health food
Adrian Huber:
my style.......
Adrian Huber:
Thuna
Adrian Huber:
coldest beer in town
Adrian Huber:
usualy not my style
Adrian Huber:
Drinks
Adrian Huber:
goodies
Adrian Huber:
La Marzocco
Adrian Huber:
Dinkel/Weizen 50/50
Adrian Huber:
Chocospro
Adrian Huber:
Caffé
Adrian Huber:
Torino .... MMMhhh
Adrian Huber:
Café!
Adrian Huber:
Lamarzocco GS3 - Caffè - Upgrade from HX to GS3
Adrian Huber:
Lamarzocco GS3 - Caffè - Upgrade from HX to GS3
Adrian Huber:
La Marzocco GS3; added new CNS tamper and lovely cups from my visit at LM in Firenze
Adrian Huber:
Anna's Cappuccino - she did one for me at Illy café IGEHO fair Basle
Adrian Huber:
Sweets in Sicily (Milazzo - Bar Albatros)
Adrian Huber:
Milazzo - Bar Albatros: freshroast every hour
Adrian Huber:
Zeer goede koffie en koek
Adrian Huber:
Kees van der Westen Mirage (2 x E61)
Adrian Huber:
Wijs & Zonen Amsterdam
Adrian Huber:
Biccerin in the morning........
Adrian Huber:
Torino, best coffee (Biccerin) in town
