ACIAR Australia:
Mungbean trials with CARDI
ACIAR Australia:
Fried spiders, a Cambodian delicacy
ACIAR Australia:
Cambodian smallholders in rice fields
ACIAR Australia:
Forage for Beef Project, Cambodia
ACIAR Australia:
A young boy with his cow and her calf in Cambodia
ACIAR Australia:
Mud carp from the Mekong River Basin
ACIAR Australia:
Mud carp species, Mekong basin
ACIAR Australia:
Sorting chilli, Cambodia
ACIAR Australia:
Ploughing, Cambodia
ACIAR Australia:
Planting rice in Cambodia
ACIAR Australia:
Improved varieties of rice, Cambodia
ACIAR Australia:
A Cambodian villager harvests rice
ACIAR Australia:
A Cambodian villager harvesting rice
ACIAR Australia:
Cambodian villager threshing mungbeans
ACIAR Australia:
Researchers and staff working in crop trials at CARDI
ACIAR Australia:
A team delivering results: Dr Kep Coughlan (left) with Cambodian researchers
ACIAR Australia:
Cattle in Cambodia
ACIAR Australia:
Chili harvest, Cambodia
ACIAR Australia:
The Jorani Bugs
ACIAR Australia:
The Actors: Jorani
ACIAR Australia:
The Play: Jorani and the Green Vegetable Bugs
ACIAR Australia:
Cow with her calf, Cambodia
ACIAR Australia:
Vegetables being sold at a market in Cambodia
ACIAR Australia:
Watering vegetables grown in Cambodia
ACIAR Australia:
Tomotoes grown in Cambodia
ACIAR Australia:
Vegetable market Cambodia
ACIAR Australia:
Vegetable market Cambodia
ACIAR Australia:
Chilis being sold in Cambodia
ACIAR Australia:
Chili surveys
ACIAR Australia:
Chili
