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98EXL: My children....
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98EXL: Kinda how I set things up
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98EXL: Steeping grains for the Amstel clone
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98EXL: Boiling hops in my IPA
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98EXL: Steeping grains for the IPA
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98EXL: Beginning to steep grains
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98EXL: 3 growlers and a 1.5 cases of Fool's Stout
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98EXL: Bottling sugars, aka priming sugar in Stout
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98EXL: Bottles ready to go
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98EXL: Stout and Pilsner ready for action
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98EXL: Stout and Pilsner ready for action
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98EXL: Amstel Light clone on left, IPA on right
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98EXL: Stout and Pilsner
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98EXL: Eve pitching the liquid yeast into the pilsner
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98EXL: Katie sniffing the Pilsner
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98EXL: primary carboy cleaned and sanitized
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98EXL: Activator......aka liquid yeast
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98EXL: bottles?
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98EXL: Beginning Fermentation
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98EXL: Justin pitching yeast into the Stout
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98EXL: Almost done transferring
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98EXL: Siphoning out of the mixing bucket
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98EXL: Justin is happy!!
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98EXL: I'm happy!!
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98EXL: Rehydrating the yeast
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98EXL: mixing complete
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98EXL: filling the mixing bucket with pureified water
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98EXL: is that 10W-30 or malt extract?
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98EXL: Malt Extract...one way of brewing beer
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98EXL: There's my bitch ;-)