oysters4me:
Kelly Robinson, Seth Caswell, Emmer & Rye
oysters4me:
Naomi Bishop
oysters4me:
Jaye Wilkensen, Steelhead Diner, opens a Totten Inlet Virginica
oysters4me:
Rob Moskovitz goes for a Kumamoto.
oysters4me:
Xinh Dwelley, Xinh's Clam & Oyster House
oysters4me:
Jennifer Argeles, Rodney's Oyster House; Jaye Wilkensen, Steelhead Diner
oysters4me:
Marco Pinchot, Taylor Shellfish Farms
oysters4me:
Anna Bazzi, TASTE Restaurant
oysters4me:
Patrick Keating shows good shucking form
oysters4me:
Jennifer Argles, Eamon and Bronwen Clark, Rodney's Oyster House, Toronto
oysters4me:
Beach lantern
oysters4me:
Shucking oysters right off the beach
oysters4me:
Walrus & Carpenter fashion
oysters4me:
Betsy Taylor shucking oysters
oysters4me:
Ritzy getting warm
oysters4me:
The Oyster is Ritzy's world.
oysters4me:
Enza and Ron enjoy Xinh's Oyster Stew
oysters4me:
John Saul, Seattle Times editor, enjoy's Xinh's Oyster Stew
oysters4me:
Tom and Jill Lightner, Edible Seattle, enjoy Xinh's Oyster Stew
oysters4me:
Ron Holden, "Cornichon", enjoy oyster wines on the oyster bed.
oysters4me:
Mel Sturman,
oysters4me:
Kevin Davis
oysters4me:
Betsy Taylor, Ken Sharp
oysters4me:
An oyster right off the bed on a chilly winter evening is the ultimate oyster eating experience.
