oysters4me:
Jennifer Johnson, "Oyster love at first site".
oysters4me:
The Oyster greets Catleah at Elliott's Oyster House
oysters4me:
On the beach at low tide for Walrus & Carpenter Picnic
oysters4me:
Julia Wayne
oysters4me:
David Leck, Blueacres and Bill Dewey, Taylor Shellfish Farms
oysters4me:
Never been a machine invented that can outperform a skilled human hand at opening the oyster
oysters4me:
Maureen Takaoka-Harlow, Lorna Yee, Henry Lo and taste and compare oysters
oysters4me:
Mike Duppenthaler shows Maureen Takaoka-Harlow how it is done
oysters4me:
Totten Inlet Walrus & Carpenter Picnic
oysters4me:
Catleah "I did it!"
oysters4me:
David Leck shucking
oysters4me:
Jim Henkens and Tara Austen Weaver
oysters4me:
Lantern-lit oyster bar on the beach.
oysters4me:
Virginia Duppenthaler shows good form
oysters4me:
Catleah uses towel to protect her hand
oysters4me:
Totten Inlet Pacific oysters ready for Walruses & Carpenters
oysters4me:
Shucking practice for Catleah, Virginia and Mike Duppenthaler
oysters4me:
Totten Inlet Virginicas
oysters4me:
Jan 28 Oyster Bus Heading back to Seattle from Walrus & Carpenter Picnic on Totten Inlet.. Happy crowd.
oysters4me:
Xinh Dwelley, Xinh's Clam & Oyster House in Shelton, serves oyster stew to warm body and soul.
oysters4me:
Lorna Yee enjoys Xinh's oyster stew
oysters4me:
Henry Lo & Lorna Yee
oysters4me:
Oysters and oyster wines
oysters4me:
God's work
oysters4me:
Amy Bensen
oysters4me:
Eugranie Yuh, Vancouver, and Tom Arthur, GM, Elliott's Oyster House
oysters4me:
Totten Inlet Pacific Oyster Harvest
oysters4me:
Low Tide Oyster Harvest
