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tony_loke: The Bristol
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tony_loke: Apple salad
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tony_loke: Corn meal battered smelt
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tony_loke: Duck fat french fries with garlic aioli
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tony_loke: Blue cheese raviolini
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tony_loke: Blue cheese raviolini
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tony_loke: Roasted head on prawns with anchovy butter and tarragon
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tony_loke: Roasted head on prawns with anchovy butter and tarragon
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tony_loke: Pork chop
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tony_loke: Pork chop
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tony_loke: Basque cake with blueberries, balsamic and champagne sabayon