AndyHolliman:
noma
AndyHolliman:
Nordic Coconut
AndyHolliman:
Redcurrant and Lavendar
AndyHolliman:
Moss and cep
AndyHolliman:
Cheese cookie, rocket and stems
AndyHolliman:
Pickled and smoked quail's egg
AndyHolliman:
Sea buckthorn and carrot
AndyHolliman:
Æbleskiver, lovage and parsley
AndyHolliman:
White cabbage and samphire
AndyHolliman:
Burnt leek
AndyHolliman:
plate
AndyHolliman:
IMG_9769.jpg
AndyHolliman:
Apple and kelp
AndyHolliman:
Apple and kelp
AndyHolliman:
Bread, virgin butter and goat butter
AndyHolliman:
Bread and virgin butter
AndyHolliman:
Samphire and ramson
AndyHolliman:
Onions and fermented pears
AndyHolliman:
Milk curd and blueberries
AndyHolliman:
Beetroot, Sloe berries and aromatic herbs
AndyHolliman:
Egg and fresh greens
AndyHolliman:
Sourdough crumbs
AndyHolliman:
IMG_9768.jpg
AndyHolliman:
Celeriac, Bitter greens and aromatic herbs
AndyHolliman:
Candles
AndyHolliman:
Aronia berries and sol
AndyHolliman:
Potato and plum
AndyHolliman:
Aronia berries and sol
AndyHolliman:
Dry herbs
AndyHolliman:
Danish pastry
