Baha'i Views / Flitzy Phoebie:
Simmering apples in chutney sauce
Baha'i Views / Flitzy Phoebie:
Breakfast, along the Clearwater River
Baha'i Views / Flitzy Phoebie:
Bushcraft cooking: Maple seeds, mushrooms, hawkweed fritters
Baha'i Views / Flitzy Phoebie:
Frying maple seeds before coating them for fritters
Baha'i Views / Flitzy Phoebie:
Fir tips for tea (hemlock, spruce)
Baha'i Views / Flitzy Phoebie:
Foraged foods: Salmonberries, burdock, fried plantain seed-heads, red elderberries, dehydrated nettle chips
Baha'i Views / Flitzy Phoebie:
Indian Plum - Oemleria cerasiformis
Baha'i Views / Flitzy Phoebie:
Red salmonberries
Baha'i Views / Flitzy Phoebie:
Red elderberries
Baha'i Views / Flitzy Phoebie:
Blueberries, salmonberries
Baha'i Views / Flitzy Phoebie:
Breakfast on the Clearwater River
Baha'i Views / Flitzy Phoebie:
Breakfast on the Clearwater River
Baha'i Views / Flitzy Phoebie:
Breakfast on the Clearwater River
Baha'i Views / Flitzy Phoebie:
Breakfast: Clearwater River
Baha'i Views / Flitzy Phoebie:
Foraged specimens
Baha'i Views / Flitzy Phoebie:
Foraged specimens
Baha'i Views / Flitzy Phoebie:
Foraged food
Baha'i Views / Flitzy Phoebie:
Red sorrel seedheads - Rumex acetosella
Baha'i Views / Flitzy Phoebie:
Foraged foods
Baha'i Views / Flitzy Phoebie:
Maple seed, hawkweed fritters, mushrooms, and mungbeans in egg
Baha'i Views / Flitzy Phoebie:
Maple seed, hawkweed fritters
Baha'i Views / Flitzy Phoebie:
Maple tree seeds, sprouts, hawkweed in fritter batter
Baha'i Views / Flitzy Phoebie:
Hawkweed in fritter batter
Baha'i Views / Flitzy Phoebie:
Sauce and spice
Baha'i Views / Flitzy Phoebie:
Frying sprouts and seedheads
Baha'i Views / Flitzy Phoebie:
Redwood sorrel
Baha'i Views / Flitzy Phoebie:
Hawkweed in batter
Baha'i Views / Flitzy Phoebie:
Maple seeds - Samaras
Baha'i Views / Flitzy Phoebie:
Hemlock tips, for tea