In Praise of Sardines:
Alicia and Noelle serve fish stew
In Praise of Sardines:
Small crabs for fish soup
In Praise of Sardines:
Suquet de Peix
In Praise of Sardines:
Razor clams
In Praise of Sardines:
Scorpion fish at the market
In Praise of Sardines:
Fresh chickens at the market
In Praise of Sardines:
Fish for soup
In Praise of Sardines:
Vegetables at Reus market
In Praise of Sardines:
Ice cream with arbequina olive oil
In Praise of Sardines:
Langoustines and mussels in paella
In Praise of Sardines:
Shrimp carpaccio
In Praise of Sardines:
Paella
In Praise of Sardines:
Syrah vines in Priorat
In Praise of Sardines:
Tiny crabs for fish soup
In Praise of Sardines:
Salt cod tripe
In Praise of Sardines:
El Cairat
In Praise of Sardines:
Pineapple carpaccio
In Praise of Sardines:
Sardines
In Praise of Sardines:
Catalonian red shrimp
In Praise of Sardines:
Crema catalana
In Praise of Sardines:
Mar i muntanya
In Praise of Sardines:
Town in Priorat
In Praise of Sardines:
Camarones a la plancha