PCBraynard:
IMG_20231214_122742
PCBraynard:
IMG_20231214_122320
PCBraynard:
IMG_20231214_122316
PCBraynard:
IMG_20231214_122130
PCBraynard:
IMG_20231214_120721
PCBraynard:
IMG_20231106_072820
PCBraynard:
Really Hot Pepper Sauce
PCBraynard:
Hot Pepper Ferment
PCBraynard:
Late Season Hot Pepper Harvest
PCBraynard:
Pepper and Apple Jelly
PCBraynard:
Hot Pepper Sauce
PCBraynard:
Hot Pepper Sauce Ferment
PCBraynard:
Last Big Hot Pepper Harvest
PCBraynard:
Hot Pepper Sauce Ferment in Backup
PCBraynard:
11 Ounces of Hot Pepper for Ferment Sauce
PCBraynard:
Fermenter Loaded with Peppers
PCBraynard:
My Next Batch of Peppers to Ferment
PCBraynard:
Pepper Jelly
PCBraynard:
My First Batch of Sauerkraut
PCBraynard:
My Hot Pepper Sauces in 2 oz Bottles
PCBraynard:
I Just Bottled all my Hot Pepper Sauce
PCBraynard:
September 9th Hot Pepper Mix - Start Ferment
PCBraynard:
Sept 9th Fermented Pepper Mix
PCBraynard:
Hot Pepper Chips - Just Dehydrated
PCBraynard:
Hot Pepper Chips Just out of the Dehydrator
PCBraynard:
Hot Pepper Chips
PCBraynard:
Hot Pepper Chips
PCBraynard:
Sauce from 4 Batches of Fermented Peppers
PCBraynard:
Freshly Sauced Hot Peppers - 4 Batches
PCBraynard:
Hot Pepper Sauce with Left Over Pepper Mash