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bruinlad: Homemade Belgian waffles topped w/ fresh cream and berries
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bruinlad: Pauline's version of the classic Cobb Salad
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bruinlad: Grilled salmon fillet w sauteed asparagus w/ almond
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bruinlad: Korean bbq AYCE "All You Can Eat"
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bruinlad: Double churned vanilla coated w/ Belgian choco and mixed fresh berries on the side
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bruinlad: Shrimp & artichoke omelette w/ side of bacon
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bruinlad: Shrimp & artichoke omelette
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bruinlad: Clams in leeks, white wine & garlic butter broth
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bruinlad: Another one I forgot
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bruinlad: Baked mussels w/ aoli/shiracha topping
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bruinlad: Mushroom & grape tomato omelette
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bruinlad: Clams w/ tomatoes & leeks in white wine & garlic butter broth
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bruinlad: Thanksgiving turkey w/ tradition seasoned stuffing
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bruinlad: I forgot what this one was
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bruinlad: Hot organic coco topped with whipped cream and syrup
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bruinlad: Pauline's triple choc brownies
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bruinlad: Tom Ka Kai? @ one of the local Thai places in Hollywood
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bruinlad: Pan fried trout w/ lemon butter garnished w/ cilantro
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bruinlad: Roasted pig at the Trails & Ales Fest
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bruinlad: Our very own breakfast burrito