scratchandsniff: My father's the Chef tonight...
scratchandsniff: Berry tower.
scratchandsniff: 2006 Clean Slate Riesling Kabinett
scratchandsniff: Flip it!
scratchandsniff: Nira Tamago
scratchandsniff: Nira Tamago
scratchandsniff: Tsukemen of Nira Tamago, and Vegetables.
scratchandsniff: My fathers' cookin' tonight!
scratchandsniff: Sesame Coconut Rice Cake
scratchandsniff: Sexy Lips
scratchandsniff: Oden ramen?
scratchandsniff: Tomato, Bok Choy, Young Chives, and Yuzu-Miso
scratchandsniff: 'Donburi' of Macaroni, Fresh Curd, Serrano Ham, Olives and Thai Basil.
scratchandsniff: Tom Yam Kung Noodles
scratchandsniff: Offering to my cook books.
scratchandsniff: Dinner at home!
scratchandsniff: My BBQ Chicken
scratchandsniff: Gracia, baby!!!
scratchandsniff: Mas de Daumas Gassac 98'
scratchandsniff: My cellar
scratchandsniff: Chicken Pho
scratchandsniff: Okinawa Pork and Hechima Soup
scratchandsniff: Nasi Lemak
scratchandsniff: Seafood Salad
scratchandsniff: Curried Osso Bucco Noodles
scratchandsniff: Bokchoy, Tomatoes, Lotus, and Tamarind broth
scratchandsniff: Spring!!!
scratchandsniff: Corn Ambush