siriusguy50:
Chilled Poached Fillet of Wild Alaskan Steelhead
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Leo Baranda, Grgich Hills Marketing Representative Paul Schmitz and Christine Shuemake
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Trelio's Louisia Crabcake
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Line-Up of Grgich Hills Wines
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Vino and Friends
siriusguy50:
Asian Slow Braised Sonoma Valley Muscovy Duck Leg
siriusguy50:
Bring on the Cabernet!
siriusguy50:
Gorgonzola Crusted Sirloin Steak
siriusguy50:
Mike Shuemake and Trelio Proprietor Chris Shackleford
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Trelio Head Chef Mike Shackleford
siriusguy50:
Vino and Friends Proprietor Chuck Van Fleet
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Happy Birthday Mrs. Baranda...
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Flourless Chocolate Torte with Berry Compote
siriusguy50:
Mike Grgich - Winemaker Extraordinaire