OliveandOwl:
O' Babá
OliveandOwl:
Peas and pork tender loin. From our family meal in Italy. This served 20 people!
OliveandOwl:
San Marzano tomatoes.
OliveandOwl:
Lavender I harvested and dried
OliveandOwl:
Soffritto, the basis of an untold number amazing dishes.
OliveandOwl:
Chocolate bark, inspired by Maya.
OliveandOwl:
Risotto alla Gorgonzola, it's what's for dinner!
OliveandOwl:
Homemade panettone with nocciolata. Buon Natale!
OliveandOwl:
Homemade panettone. Happy Solstice everyone!
OliveandOwl:
Sourdough grilled cheese.
OliveandOwl:
Raw cookie dough