Bu Pun Su: Ecriture
Bu Pun Su: The dining room
Bu Pun Su: Amuse-bouches
Bu Pun Su: Scallop
Bu Pun Su: Scallop
Bu Pun Su: (Black) Abalone
Bu Pun Su: Bresse Poularde cooked in a sourdough bread
Bu Pun Su: The Bresse Poularde was carved tableside
Bu Pun Su: 1st service
Bu Pun Su: 2nd service
Bu Pun Su: 3rd service
Bu Pun Su: 4th service
Bu Pun Su: Pre-dessert
Bu Pun Su: Citrus
Bu Pun Su: Mignardises
Bu Pun Su: Ma famille et moi avec Maxime Gilbert