T.Tseng:
Zensai: jelly fish, deep fried black sesame tofu, stewed scallop, sweet potato jelly, stewed plum, temari sushi, deep fried shrimp
T.Tseng:
Zensai: jelly fish, deep fried black sesame tofu, stewed scallop, sweet potato jelly, stewed plum, temari sushi, deep fried shrimp
T.Tseng:
Zensai: jelly fish, deep fried black sesame tofu, stewed scallop, sweet potato jelly, stewed plum, temari sushi, deep fried shrimp
T.Tseng:
Zensai: jelly fish, deep fried black sesame tofu, stewed scallop, sweet potato jelly, stewed plum, temari sushi, deep fried shrimp
T.Tseng:
Zensai: jelly fish, deep fried black sesame tofu, stewed scallop, sweet potato jelly, stewed plum, temari sushi, deep fried shrimp
T.Tseng:
Zensai: jelly fish, deep fried black sesame tofu, stewed scallop, sweet potato jelly, stewed plum, temari sushi, deep fried shrimp
T.Tseng:
Otsukuri: blue fin tuna, red snapper, baby sea eel, flying fish, sea bass
T.Tseng:
Yakimono: grilled halibut, shrimp, scallop, foie gras
T.Tseng:
Yakimono: grilled halibut, shrimp, scallop, foie gras
T.Tseng:
Mushimono: tofu skin wrapped crab and scallop, silver sauce, wasabi
T.Tseng:
Mushimono: tofu skin wrapped crab and scallop, silver sauce, wasabi
T.Tseng:
Onmono: kawari yose nabe, A5 miyazaki wagyu shabu shabu, shrimp, oyster, scallop, napa cabbage, kikuna leaf, shimeji, enoki mushrooms
T.Tseng:
Onmono: kawari yose nabe, A5 miyazaki wagyu shabu shabu, shrimp, oyster, scallop, napa cabbage, kikuna leaf, shimeji, enoki mushrooms
T.Tseng:
Onmono: kawari yose nabe, A5 miyazaki wagyu shabu shabu, shrimp, oyster, scallop, napa cabbage, kikuna leaf, shimeji, enoki mushrooms
T.Tseng:
Onmono: kawari yose nabe, A5 miyazaki wagyu shabu shabu, shrimp, oyster, scallop, napa cabbage, kikuna leaf, shimeji, enoki mushrooms
T.Tseng:
Onmono: kawari yose nabe, A5 miyazaki wagyu shabu shabu, shrimp, oyster, scallop, napa cabbage, kikuna leaf, shimeji, enoki mushrooms
T.Tseng:
Agemono: bamboo shoot with shrimp, squid with uni, sillagio fish with shiso leaf, carrot, sweet potato, pumpkin
T.Tseng:
Agemono: bamboo shoot with shrimp, squid with uni, sillagio fish with shiso leaf, carrot, sweet potato, pumpkin
T.Tseng:
Sunomono: radish wrapped green onion, shrimp and yamaimo with tosa vinegar and miso vinegar
T.Tseng:
Sunomono: radish wrapped green onion, shrimp and yamaimo with tosa vinegar and miso vinegar
T.Tseng:
Tomewan: miso soup with green onion, sea weed and homemade tofu
T.Tseng:
Nigiri
T.Tseng:
Nigiri
T.Tseng:
Tomewan: miso soup with green onion, sea weed and homemade tofu
T.Tseng:
Tomewan: miso soup with green onion, sea weed and homemade tofu
T.Tseng:
Dessert
T.Tseng:
Dessert