dianegibbsau:
Fall graduation 2013. Thankful for my job and being able to touch so many lives.
dianegibbsau:
My morning drive. This is why i love living in the country. #sunrise see the contrail. It makes a kinda sharp left turn.
dianegibbsau:
Rattlesnake 0, diane+hoe 1, this baby 12 inch rattler startled buddy yesterday. Like a good mama, i took care of it. #gardenhoe
dianegibbsau:
My lemon tree is making really big lemons this year! #lemon
dianegibbsau:
I thought this was a lime tree, guess not. #satsuma
dianegibbsau:
The stem of this weed / plant is deep red, but it starts out such a baby pink. Love. This #colorpalette #colorcombo
dianegibbsau:
No color correction, check out this #colorpalette i found out on a walk today. It is from a weed
dianegibbsau:
On a walk with my favorite lil' man #furryfriend
dianegibbsau:
It is rice. Honestly I never knew I was eating "extra fancy" rice. Seems like an "extra" un-needed adjective. Anyone agree? Disagree? #extrafancy seriously???
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dianegibbsau:
zuc bread 2012
dianegibbsau:
fig preserves 2012
dianegibbsau:
Another batch picked this am 7/15/13
dianegibbsau:
The insides of my #turkeyfigs #figpreserves
dianegibbsau:
Sunday morning bounty. #figpreserves
dianegibbsau:
Figs already gone thru food processor and soaked in sugar all day. This is what i am making tonight. #figpreserves this is what i make for clients for Christmas gifts.
dianegibbsau:
Beginning of figs, guess what i am making tomorrow...
dianegibbsau:
Guess what i get to shell tonight, yes these are the ones i picked yesterday. A farmers work is never done. P.s. yes that is sweet tea.
