©
joone!: La fleurette - cold somen with dashi and prawn oil
©
joone!: La fleurette - secret nabeshima
©
joone!: La fleurette - hokkaido milk ice cream, Spanish olive oil and osaka salt flakes
©
joone!: La fleurette - hokkaido milk ice cream, Spanish olive oil and osaka salt flakes
©
joone!: La fleurette - hokkaido milk ice cream, Spanish olive oil and osaka salt flakes
©
joone!: La fleurette - claypot squid ink rice with abalone and red prawns
©
joone!: La fleurette - claypot squid ink rice with abalone and red prawns
©
joone!: La fleurette - claypot squid ink rice with abalone and red prawns
©
joone!: La fleurette - claypot squid ink rice with abalone and red prawns
©
joone!: La fleurette - braised wagyu
©
joone!: La fleurette - braised wagyu
©
joone!: La fleurette - braised wagyu
©
joone!: La fleurette
©
joone!: La fleurette
©
joone!: La fleurette - AU coral trout with mushroom sauce and Chinese chives
©
joone!: La fleurette - AU coral trout with mushroom sauce and Chinese chives
©
joone!: La fleurette - AU coral trout with mushroom sauce and Chinese chives
©
joone!: La fleurette -
©
joone!: La fleurette - bonito
©
joone!: La fleurette - white fish with coriander sauce
©
joone!: La fleurette - raw course
©
joone!: La fleurette - raw course