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joone!: Frantzen
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joone!: Frantzen
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joone!: Toasted sesame ice cream, grilled marshmallow and salted plum sauce
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joone!: Toasted sesame ice cream, grilled marshmallow and salted plum sauce
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joone!: Venison, fermented sweet potato purée , juniper jus, quince compote and orange peel
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joone!: Venison, fermented sweet potato purée , juniper jus, quince compote and orange peel
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joone!: Venison, fermented sweet potato purée , juniper jus, quince compote and orange peel
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joone!: Veloute: white onion, liquorice and smoked marcona almonds
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joone!: Cod, goat’s cheese emulsion, Rosemary, spinach, trout roe, pickled turnip and seaweed oil
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joone!: Cod, goat’s cheese emulsion, Rosemary, spinach, trout roe, pickled turnip and seaweed oil
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joone!: Cod, goat’s cheese emulsion, Rosemary, spinach, trout roe, pickled turnip and seaweed oil
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joone!: Veal tartare, miso and hazelnut mayonnaise, deep fried brisket, chives and caviar
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joone!: Veal tartare, miso and hazelnut mayonnaise, deep fried brisket, chives and caviar
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joone!: Cold poached blue lobster with tomato and peach “ceviche”, black pepper, mint and herbs
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joone!: Cold poached blue lobster with tomato and peach “ceviche”, black pepper, mint and herbs