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joone!: Cassava “getug”, raspberry, peanut butter ice cream
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joone!: Cassava “getug”, raspberry, peanut butter ice cream
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joone!: Tokusen Wagyu, smoked green chilli sambal, cilembu sweet potato
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joone!: Tokusen Wagyu, smoked green chilli sambal, cilembu sweet potato
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joone!: Tokusen Wagyu, smoked green chilli sambal, cilembu sweet potato
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joone!: 21 day aged Peking duck, Balinese galangal broth, samba matah
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joone!: 21 day aged Peking duck, Balinese galangal broth, samba matah
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joone!: 21 day aged Peking duck, Balinese galangal broth, samba matah
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joone!: Blanco
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joone!: Blanco
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joone!: Tiger prawn, calf brain, cassava leaves, yellow curry
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joone!: Tiger prawn, calf brain, cassava leaves, yellow curry
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joone!: Tiger prawn, calf brain, cassava leaves, yellow curry
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joone!: Cakalang hand pulled noodles, smoked skip jack tuna, kemangi
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joone!: Cakalang hand pulled noodles, smoked skip jack tuna, kemangi
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joone!: Yellow fin tuna, tomato, torch ginger, basil, vinaigrette
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joone!: Yellow fin tuna, tomato, torch ginger, basil, vinaigrette
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joone!: Yellow fin tuna, tomato, torch ginger, basil, vinaigrette
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joone!: Tabanan Farm Cabbage - sesame, kancur and palm sugar
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joone!: Tabanan Farm Cabbage - sesame, kancur and palm sugar
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joone!: Blanco par Mandif - asiana
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joone!: Blanco par Mandif - coconut vinegar and cultured coconut butter
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joone!: ‘asinan’, a Jakartan street-dish comprised of pickled fruits and vegetables served with a spicy peanut sauce and a deep fried cracker
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joone!: Blanco par Mandif - pickles
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joone!: Blanco par Mandif - braise beef tongue
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joone!: Blanco par Mandif - crispy potato with chicken liver mouse and rice crispies
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joone!: Blanco par Mandif - amuse
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joone!: Blanco par Mandif
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joone!: Blanco par Mandif
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joone!: Blanco par Mandif