©
cynsa: Veronica Salazar
©
cynsa: Negro-Mulato-Ancho chiles
©
cynsa: seeds and stems
©
cynsa: gloves for protection
©
cynsa: heat oil until it shimmers
©
cynsa: prep tomato-tortilla-bread to fry
©
cynsa: grind the nuts
©
cynsa: recipe's long ingredient list
©
cynsa: prep for Mole Negro con Pollo
©
cynsa: fry the bread-tortilla-tomato-onion+
©
cynsa: stir continuously
©
cynsa: fry chiles
©
cynsa: step-by-step
©
cynsa: how-to cut up whole bird
©
cynsa: fry the seasonings/herbs/spices
©
cynsa: pot to pot
©
cynsa: turbo-charged
©
cynsa: Puree the sauteed ingredients
©
cynsa: Agua de LImon con Chia
©
cynsa: ingredients
©
cynsa: the next step...
©
cynsa: crush the strawberries
©
cynsa: boil the hibicus flowers
©
cynsa: let's eat!
©
cynsa: beans-rice-tortillas+mole negro con pollo
©
cynsa: fresa con crema