CarbZombie:
Colicchio and Sons - Menu
CarbZombie:
Colicchio and Sons - Amuse
CarbZombie:
Colicchio and Sons - Fresh Baked Bread
CarbZombie:
Colicchio and Sons - Foie Gras Torchon with Brown Butter Turnips, Picked Cranberries, and Quince Jam
CarbZombie:
Colicchio and Sons -
CarbZombie:
Colicchio and Sons -
CarbZombie:
Colicchio and Sons - Black Sea Bass with Truffle Celeriac Agnolotti and Verjus Glazed Rutabaga
CarbZombie:
Colicchio and Sons - Guinea Hen with Tuscan Kale, Soffritto, and Ravioli
CarbZombie:
Colicchio and Sons - Roasted and Braised Red Wattle Pork, Lady Apple, Dandelion Green, and Lardo Ravioli
CarbZombie:
Colicchio and Sons - Butterscotch Panna Cotta, Meyer Lemon Fritters, and Passion Fruit Sherbert