gadgetgeek:
Thinly cut Anise/Fennel bulb in the pan with some butter
gadgetgeek:
Let it cook a bit
gadgetgeek:
Add a nice very thinly sliced cored apple
gadgetgeek:
Add a bit of chicken stock and cook about 20 minutes
gadgetgeek:
Add some salt and pepper and puree in a blender and put it back into the pan
gadgetgeek:
Now that's about right.
gadgetgeek:
Grill up some shrimp with your favorite pre-dressing on them
gadgetgeek:
Grill up some shrimp with your favorite pre-dressing on them
gadgetgeek:
Grill up some shrimp with your favorite pre-dressing on them
gadgetgeek:
The last skewer (chef's treat)
gadgetgeek:
Last turn
gadgetgeek:
Still juicy inside but cooked and slightly charred in some places
gadgetgeek:
Plated Fennel/Anise-Apple Puree with grilled shrimp
gadgetgeek:
Plated Fennel/Anise-Apple Puree with grilled shrimp