gadgetgeek:
Marinating the lamb racks
gadgetgeek:
Prepping some Baby Bok Choy
gadgetgeek:
Ready to turn the lamb
gadgetgeek:
two small racks of lamb ribs going into the oven
gadgetgeek:
Baby Bok Choy with oyster flavored sauce and ginger
gadgetgeek:
Finished plate of "small" lamb chops