gadgetgeek:
Rinse the Quinoa very well and then brown it in a pan
gadgetgeek:
Not too brown, wait until they start to pop
gadgetgeek:
Just about right
gadgetgeek:
Time to add the liquid
gadgetgeek:
Asparagus slathered in the CnFM mixture
gadgetgeek:
Turned these once, but am giving them about another minute
gadgetgeek:
Prepping the U-12 scallops
gadgetgeek:
Old Trusty
gadgetgeek:
First turn at about 2 minutes for this size scallop on that hot of a pan
gadgetgeek:
Plate one...
gadgetgeek:
Plate 2 finished