SeattleCocktailCulture:
flying over Amsterdam, ships in the ocean
SeattleCocktailCulture:
Amsterdam Harbor
SeattleCocktailCulture:
Netherlands
SeattleCocktailCulture:
Netherlands
SeattleCocktailCulture:
Dayne & Wendy @ the Hemingway Bar, Paris
SeattleCocktailCulture:
Death in the Afternoon
SeattleCocktailCulture:
Hemingway Bar at the Ritz
SeattleCocktailCulture:
Le Meurice
SeattleCocktailCulture:
Le Meurice
SeattleCocktailCulture:
peas and carrots amuse
SeattleCocktailCulture:
Foie Gras w/ coffee gelee
SeattleCocktailCulture:
morels in butter and cream
SeattleCocktailCulture:
Crab & radish
SeattleCocktailCulture:
Angus Beef with potatoes
SeattleCocktailCulture:
potatoes and asparagus
SeattleCocktailCulture:
Breast of Pigeon in coffee crust with cherries & ravioli stuffed with foie gras
SeattleCocktailCulture:
Loin of Veal flavored with Elderflower with stuffed mini veggies
SeattleCocktailCulture:
cheese trolly!
SeattleCocktailCulture:
digestive trolly
SeattleCocktailCulture:
1942 Bas Armagnac
SeattleCocktailCulture:
pre dessert
SeattleCocktailCulture:
meringue with passion fruit
SeattleCocktailCulture:
obligatory drinks at Lush after!
SeattleCocktailCulture:
IMG_4176.JPG
SeattleCocktailCulture:
Eiffle Tower
SeattleCocktailCulture:
2nd Level
SeattleCocktailCulture:
2nd Level
SeattleCocktailCulture:
Eiffle Tower
SeattleCocktailCulture:
Eiffle Tower
SeattleCocktailCulture:
Eiffle Tower