SeattleCocktailCulture: flying over Amsterdam, ships in the ocean
SeattleCocktailCulture: Amsterdam Harbor
SeattleCocktailCulture: Dayne & Wendy @ the Hemingway Bar, Paris
SeattleCocktailCulture: Death in the Afternoon
SeattleCocktailCulture: Hemingway Bar at the Ritz
SeattleCocktailCulture: peas and carrots amuse
SeattleCocktailCulture: Foie Gras w/ coffee gelee
SeattleCocktailCulture: morels in butter and cream
SeattleCocktailCulture: Crab & radish
SeattleCocktailCulture: Angus Beef with potatoes
SeattleCocktailCulture: potatoes and asparagus
SeattleCocktailCulture: Breast of Pigeon in coffee crust with cherries & ravioli stuffed with foie gras
SeattleCocktailCulture: Loin of Veal flavored with Elderflower with stuffed mini veggies
SeattleCocktailCulture: cheese trolly!
SeattleCocktailCulture: digestive trolly
SeattleCocktailCulture: 1942 Bas Armagnac
SeattleCocktailCulture: meringue with passion fruit
SeattleCocktailCulture: obligatory drinks at Lush after!