South Florida Food and Wine:
Daniel Boulud's Smoked Salmon with celery remoulade, capers and rosti potatoes
South Florida Food and Wine:
Tarte Pissanladiere (A Provencal onion tart with nicoise olives and white anchovies)
South Florida Food and Wine:
Tarte Flambe (Fromage blanc, thyme, bacon and onion)
South Florida Food and Wine:
Maine Sea Scallop Ceviche
South Florida Food and Wine:
Oyster Gratinee, Blue Point with a fennel pollen sabayon
South Florida Food and Wine:
Bavarian Weisswurst
South Florida Food and Wine:
Original db Burger
South Florida Food and Wine:
Chocolate and Dulce de Leche Napoleon, a Peche Melba Vacherin and a Strawberry Tart