Kelley Macdonald:
Uni over Unagi with Miso Rice on Cooked Daikon with Miso Broth.
Kelley Macdonald:
1st Course is served!
Kelley Macdonald:
1st Course: Australian Wagyu Beef with Miso Tofu, Miso Oysters and Miso Black Pork
Kelley Macdonald:
1st Course: Australian Wagyu Beef with Miso Tofu, Miso Oysters and Miso Black Pork
Kelley Macdonald:
1st Course: Australian Wagyu Beef with Miso Tofu, Miso Oysters and Miso Black Pork
Kelley Macdonald:
1st Course: Australian Wagyu Beef with Miso Tofu, Miso Oysters and Miso Black Pork
Kelley Macdonald:
Couse 2: Yuzu filled with chunks of persimmon, scallop, toro all tossed in miso yuzu dressing.
Kelley Macdonald:
Couse 2: Yuzu filled with chunks of persimmon, scallop, toro all tossed in miso yuzu dressing.
Kelley Macdonald:
Couse 2: Yuzu filled with chunks of persimmon, scallop, toro all tossed in miso yuzu dressing.
Kelley Macdonald:
Couse 2: Yuzu filled with chunks of persimmon, scallop, toro all tossed in miso yuzu dressing.
Kelley Macdonald:
Couse 2: Yuzu filled with chunks of persimmon, scallop, toro all tossed in miso yuzu dressing.
Kelley Macdonald:
Couse 2: Yuzu filled with chunks of persimmon, scallop, toro all tossed in miso yuzu dressing.
Kelley Macdonald:
Course 3: Foie Gras over Eggplant with Rice Balls and Pickled Radish
Kelley Macdonald:
Course 3: Foie Gras over Eggplant with Rice Balls and Pickled Radish
Kelley Macdonald:
Course 4: White Miso with a Tomato Puree
Kelley Macdonald:
Course 4: White Miso with a Tomato Puree
Kelley Macdonald:
Course 5: Quail Egg with White Miso with Halibut Wrapped Crab
Kelley Macdonald:
Course 5: Quail Egg with White Miso with Halibut Wrapped Crab
Kelley Macdonald:
Course 5: Quail Egg with White Miso with Halibut Wrapped Crab
Kelley Macdonald:
Course 5: Quail Egg with White Miso with Halibut Wrapped Crab
Kelley Macdonald:
Course 6: Chawan Mushi with Ikura and Uni on Top
Kelley Macdonald:
Course 6: Chawan Mushi with Ikura and Uni on Top
Kelley Macdonald:
Course 6: Chawan Mushi with Ikura and Uni on Top
Kelley Macdonald:
Course 7: Tempura Lobster, Maitake Mushroom and Kiso Fish with Lobster Bisque
Kelley Macdonald:
Course 7: Tempura Lobster, Maitake Mushroom and Kiso Fish with Lobster Bisque
Kelley Macdonald:
Course 7: Tempura Lobster, Maitake Mushroom and Kiso Fish with Lobster Bisque
Kelley Macdonald:
Course 8: Uni over Unagi with Miso Rice on Cooked Daikon with Miso Broth.
Kelley Macdonald:
Course 8: Uni over Unagi with Miso Rice on Cooked Daikon with Miso Broth.
Kelley Macdonald:
Course 8: Uni over Unagi with Miso Rice on Cooked Daikon with Miso Broth.
Kelley Macdonald:
Course 8: Uni over Unagi with Miso Rice on Cooked Daikon with Miso Broth.
