MelissaLibby:
butchering a pig
MelissaLibby:
getting a good view of the butchering
MelissaLibby:
lamb sausage
MelissaLibby:
oysters
MelissaLibby:
cheese disply
MelissaLibby:
the pool at the W downtown
MelissaLibby:
Mike and Lee
MelissaLibby:
cheeeeeeese!
MelissaLibby:
Mike and Lee
MelissaLibby:
swirling the swine
MelissaLibby:
pig in wine glass
MelissaLibby:
Michael Wall gets ready to judge
MelissaLibby:
bacon chocolate bar
MelissaLibby:
Mike Lata hands out corn hogs
MelissaLibby:
starting to pig out
MelissaLibby:
Mike Lata's plate o' pork
MelissaLibby:
pork trotter with sea island egg - Lata
MelissaLibby:
corn hogs - Lata
MelissaLibby:
corn hogs - Lata
MelissaLibby:
maple cured pork belly with watermelon pickles - Lata
MelissaLibby:
banh mi - rice flour baquette, head cheese, pork liver pate, garlic sauce - by Mike Lata
MelissaLibby:
Mike Lata's pig cracker
MelissaLibby:
Rathbun's pork belly flan
MelissaLibby:
Kevin Rathbun's soup dumpling
MelissaLibby:
Kevin Rathbun's soup dumpling and pork belly flan (and shoya)
MelissaLibby:
Todd's pancetta de porchetta with consomme and ham jerky garnish
MelissaLibby:
Todd Mussman
MelissaLibby:
fernet-branca
MelissaLibby:
fernet-branca
MelissaLibby:
beer from hop city
