ChaomeisterJ:
Kitchen Counter
ChaomeisterJ:
1st course: Albacore Tuna
ChaomeisterJ:
2nd course: Seared Foie Gras
ChaomeisterJ:
3rd course: Ricotta Gnocchi
ChaomeisterJ:
4th course: Pacific Northwest Salmon
ChaomeisterJ:
5th course: Apricot Glazed Pork Chop
ChaomeisterJ:
6th course: Stracciatella
ChaomeisterJ:
7th course: Lime Buttermilk
ChaomeisterJ:
8th course: Foie Gras Profiteroles