ChaomeisterJ:
Maude
ChaomeisterJ:
Amuse Bouche: Whipped Rhubarab
ChaomeisterJ:
Amuse Bouche: Chicken Wing
ChaomeisterJ:
1st Course: Escabeche
ChaomeisterJ:
2nd Course: Asparagus
ChaomeisterJ:
3rd Course: Branzino
ChaomeisterJ:
4th Course: Chicken Liver Parfait
ChaomeisterJ:
5th Course: Sweetbread Ravioli
ChaomeisterJ:
6th Course: Duck Breast
ChaomeisterJ:
7th Course: Comté
ChaomeisterJ:
Palate Cleanser: Rhubarb Sorbet
ChaomeisterJ:
8th Course: Ginger Parfait
ChaomeisterJ:
Mignardises
ChaomeisterJ:
Take Home: Yogurt with Rhubarb Compote