ChaomeisterJ:
Amuse Bouche
ChaomeisterJ:
pacific oyster in vinegar, potato, and fresh horseradish
ChaomeisterJ:
cured pork belly
ChaomeisterJ:
avocado and peas with cow's milk whey, nasturtium, and cured pork belly
ChaomeisterJ:
avocado and peas with cow's milk whey, nasturtium, and cured pork belly
ChaomeisterJ:
poached farm egg yolk with alliums, smoked dates and malt
ChaomeisterJ:
grilled spring onions with honey and anise in a emulsion of salted cod
ChaomeisterJ:
asparagus salted wit hdried herring roe, lemon and fragrant herbs
ChaomeisterJ:
slow roast saddle of lamb, cracked farro cereal with green garlic and sorrel
ChaomeisterJ:
grilled spring onions with honey and anise in a emulsion of salted cod
ChaomeisterJ:
blueberry cake, bavarian creme with strawberries and sassafras ice cream
ChaomeisterJ:
cucumber and unripe tomato, mouse of lemon balm
ChaomeisterJ:
chocolate mint