docsconz:
It's important to set a tone of life balance in the restaurant industry- @seamusmullen @gavinkaysen @gabiwrites #rootsaction2015 @TheChefsGarden @culinaryvegetableinstitute
docsconz:
#foodwaste is a global #scandal - @uglyfruitandveg & @ibikeforfood #rootsaction2015 @culinaryvegetableinstitute @TheChefsGarden
docsconz:
These chefs are utilizing the native traditions of the Americas & their personal #heritage in their work & garnering attention for it. #rootsaction2015 @chefdeazatlan @@Siouxchef74 @aemcbride @culinaryvegetableinstitute
docsconz:
When it came to finding the best #mezcales in Mexico for @delmagueymezcal it was all about following the most traveled dusty back roads of #Oaxaca - #rootsaction2015
