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docsconz: Alex Talbot and Kevin Farley
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docsconz: Matthias Merges
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docsconz: Elements Dining Room
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docsconz: The Bar and Barkeep Jamie Dodge
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docsconz: BU4A2561.jpg
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docsconz: BU4A2562.jpg
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docsconz: Carrots and Chrysanthemum Greens
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docsconz: Carrots and Chrysanthemum Greens
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docsconz: Tsukemono Plate
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docsconz: Bonito in Nuka
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docsconz: Bonito in Nuka
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docsconz: Michael Ryan with
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docsconz: The Bar
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docsconz: View From Above - small plates
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docsconz: Picking fresh weeds
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docsconz: Chef Michael Ryna and a canape of fresh radishes and fermented butter
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docsconz: Alex Talbot and his Menu
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docsconz: Kevin Farley Signing a Menu
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docsconz: Kevin Farley Signing a Menu
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docsconz: Merges & Talbot
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docsconz: Merges & Talbot
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docsconz: Menu and Chef Merges Notes that he gave to Alex Talbot
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docsconz: Fish
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docsconz: Bowls
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docsconz: Radish
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docsconz: Fish
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docsconz: Crisps
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docsconz: Alex Talbot
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docsconz: Sauvignon Blanc, Rose geranium, house chamomile bitters
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docsconz: Celery Root from the Nuka, broth, wisteria, surf clam, myoga - elements