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docsconz: Fiola
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docsconz: Ferrari 2002 "Perle"
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docsconz: Belon Oyster with Limoncello Granita
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docsconz: Ahi Tuna Carpaccio with San Marzano Tomatoes, Yuzu & Sorrel
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docsconz: Maine Lobster Ravioli
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docsconz: Hudson valley Foie Gras with Black Mission Figs & Manodori Balsamico
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docsconz: Cantina Vignaioli, Elvio Pertinace, barbaresco, Piemonte, Italy 1996
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docsconz: Sablefish & White Truffle Risotto
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docsconz: Pine Smoked Venison with Roasted Butternut Squash, Fresh Matsutake Mushrooms & Huckleberry
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docsconz: Granita
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docsconz: Tartufo di Ciocolato
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docsconz: Fresh Apple Cider Bon Bons
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docsconz: Chef Trabocchi Shaving Truffles
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docsconz: Chef Trabocchi Grating Parmiggiano
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docsconz: View From the Roof of Fiola
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docsconz: View From the Roof of Fiola