gro57074@bigpond.net.au: Beef, onions and tarragon
gro57074@bigpond.net.au: Scallops, Foie Gras and Raspberry
gro57074@bigpond.net.au: grilled barramundi with mushroom ragu
gro57074@bigpond.net.au: Sepia Forest Floor Dessert
gro57074@bigpond.net.au: Ocean Trout Confit
gro57074@bigpond.net.au: Deconstructed pavlova
gro57074@bigpond.net.au: Kojyu restaurant Ginza
gro57074@bigpond.net.au: Kojyu restaurant Ginza
gro57074@bigpond.net.au: Kojyu restaurant Ginza
gro57074@bigpond.net.au: Kojyu restaurant Ginza
gro57074@bigpond.net.au: Kojyu restaurant Ginza
gro57074@bigpond.net.au: Kojyu restaurant Ginza
gro57074@bigpond.net.au: it’s an indulgence. a delicious indulgence