Kayleigh 13: White bean, potato, carrot and kale stoup. With crusty sourdough bread!
Kayleigh 13: Baby Chickpea pot pie with Cornbread crust. SOOOO GOOD!
Kayleigh 13: Red Pepper and Baby Spinach Risotto. [Can be made Vegan]
Kayleigh 13: Black Bean Chilli over Rice
Kayleigh 13: Spinach Filo Rolls
Kayleigh 13: Spinach Filo Rolls
Kayleigh 13: Spinach and Filo Rolls
Kayleigh 13: Roasted Corn and Feta Risotto
Kayleigh 13: Sushi - Rice on the outside!
Kayleigh 13: Refried Black Bean Tacos
Kayleigh 13: Teriyaki Tofu Sushi
Kayleigh 13: Vegetarian Stuffing
Kayleigh 13: Black Bean Tacos - lightly fried shells
Kayleigh 13: Spinach and Parm Filo Pizza
Kayleigh 13: Spinach and Parm Filo Pizza - after baking
Kayleigh 13: Spinach and Parm Filo Pizza - out of the pan
Kayleigh 13: Haloumi and Parm Filo Pizza - prebaking
Kayleigh 13: Folded the excess over
Kayleigh 13: Fresh out of the oven!
Kayleigh 13: Potato and Leek, Gruyere Gratin
Kayleigh 13: So cheesy and delicious!
Kayleigh 13: Haloumi, Tempeh and Veg Teriyaki Sushi
Kayleigh 13: Vegan Wanton wrappers!
Kayleigh 13: "Beefy" filling
Kayleigh 13: Stuffed!
Kayleigh 13: All folded up!
Kayleigh 13: Tried a variety of shapes