villoks:
MUSSEL
villoks:
Sashimi plate
villoks:
WASABI MISO BUTTERFISH & DASHI
villoks:
CALIFORNIAN’ STYLE SCALLOPS
villoks:
KIMCHI CHEEK ‘HOT POT’
villoks:
FOIE & UNAGI
villoks:
PORK BELLY YAKINIKU
villoks:
GAIJIN ‘BERRIES’